Monday, February 08, 2010

Menu Feb 8th - 14th

Monday: Asparagus Soup with sourdough bread
Tuesday: Herbed Lamb Chops with dill-spiced baby carrots
Wednesday: church
Thursday: Mahi Mahi and brown rice
Friday: Chili
Saturday: Chicken in Sour Cream
Sunday: leftovers or going out for Valentine's Day but probably the first option!

Lunches are same as always!

Breakfasts: pecan muffins, eggs, pancakes, cereal with rice milk, fruit salad or toast with apple butter and maybe some kind of baked eggs. I think having a list of our breakfast options is better than having them planned out because some nights I didn't have time to pre-make the stuff :)

2 comments:

  1. Asparagus soup...sounds interesting and yummy! Of course, anything with sourdough bread is awesome.

    ReplyDelete
  2. family didn't really care for the dill spiced carrots but I liked them. The lamb was expensive so it will be something not very often.

    ReplyDelete

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