Tuesday, March 16, 2010

Menu March 15-21

Monday: Jason's Deli (only a few more weeks of the free kids meals)
Tuesday: Baked Cabbage
Wednesday: Church (Stew)
Thursday: White Chicken Chili
Friday: Butternut Soup with Dill
Saturday: Spinach Patties (I use ground turkey)
Sunday: Leftovers

Pretty simple week and I am trying 3 new recipes! Baked Cabbage, White Chicken Chili and Butternut Soup with Dill. :) Happy eating...

3 comments:

  1. Tonya, you are so lucky to be able to make so many veggie dinners! My hubby likes some meat! I bet it keeps your grocery bill down too!

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  2. He usually says this is good but would be great with some chicken. But that is totally the reason I am doing veggie dinners to keep the price down!

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  3. I'll be praying. Hope you find the perfect house.

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Tonya